
{"version":"1.0","provider_name":"Torp Frys","provider_url":"https:\/\/torpfrys.fi\/fi\/","author_name":"Admin","author_url":"https:\/\/torpfrys.fi\/fi\/author\/toradmin17\/","title":"Torp Frys | Jan-Erik M\u00e5rdin haastattelu","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1ihTZwPL8B\"><a href=\"https:\/\/torpfrys.fi\/fi\/2017\/11\/01\/jan-erik-mardin-haastattelu\/\">Jan-Erik M\u00e5rdin haastattelu<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/torpfrys.fi\/fi\/2017\/11\/01\/jan-erik-mardin-haastattelu\/embed\/#?secret=1ihTZwPL8B\" width=\"600\" height=\"338\" title=\"&#8221;Jan-Erik M\u00e5rdin haastattelu&#8221; &#8212; Torp Frys\" data-secret=\"1ihTZwPL8B\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","description":"Puoli vuosisataa turkisalalla Uudet keksinn\u00f6t ja yksityiskohdat ovat muuttaneet ty\u00f6t\u00e4 tarhalla, mutta tavoite on edelleen sama kuin ennenkin. Jan-Erik M\u00e5rd, Torp Frysin tarhan tarhap\u00e4\u00e4llikk\u00f6, on ollut alalla 47 vuotta ja seurannut muutoksia l\u00e4hiet\u00e4isyydelt\u00e4. Aamuaurinko pilkahtelee kuusimets\u00e4n l\u00e4vitse ja valaisee Torp Frysin tarhan. Varjotaloissa on noin 30\u00a0000 minkki\u00e4 ja 10\u00a0000 kettua, ja silti siell\u00e4 on hiljaista&hellip;","thumbnail_url":"https:\/\/torpfrys.fi\/wp-content\/uploads\/2017\/11\/img001.jpg"}